Deep Dish vs Chicago Style Pizza: What’s the Real Difference?

Pizza is loved all over the world. There are many types of pizza. Two famous types are Deep Dish and Chicago Style Pizza. They are popular in America. Let’s explore these pizzas.

What is Deep Dish Pizza?

Deep Dish Pizza is thick. It has a deep crust. The crust is like a pie. It can hold lots of toppings. Cheese is under the sauce. This keeps the crust crispy. It is baked in a round pan. The pan is tall like a cake pan.

What is Chicago Style Pizza?

Chicago Style Pizza is also known as Stuffed Pizza. It is similar to Deep Dish. But it has more layers. The toppings are between two crusts. There is a top crust and a bottom crust. Sauce is on top of the upper crust. It is also baked in a deep pan.

Origin of Deep Dish Pizza

Deep Dish Pizza started in Chicago. It began in the 1940s. Ike Sewell and Ric Riccardo invented it. They wanted a pizza that was different. A pizza that could be a full meal. They opened a restaurant. It was called Pizzeria Uno. This was the first place to serve Deep Dish Pizza.

Origin of Chicago Style Pizza

Chicago Style Pizza came after Deep Dish. It started in the 1970s. A restaurant called Nancy’s made it first. Rocco Palese created it. He was inspired by his mother’s recipe. It was a special Italian pie called ‘Scarciedda’.

Ingredients Used

Both pizzas use similar ingredients. But they have different layers.

Deep Dish Pizza	Chicago Style Pizza
Thick crust	Two crusts
Cheese under sauce	Cheese between layers
Sauce on top	Sauce on top crust
Meat, veggies	Meat, veggies

Cooking Method

Both pizzas are baked. They use deep pans. These pans help create a thick crust. The crust is crunchy on the outside. But soft inside. This is because of the baking method.

Deep Dish Pizza needs longer baking time. This is to cook the thick crust fully. Cheese is protected by sauce. This prevents burning.

Chicago Style Pizza has an extra crust layer. This layer needs to bake too. The top crust cooks with the sauce. This gives it a unique taste.

Difference in Taste

Deep Dish Pizza is cheesy. It has a crunchy crust. The sauce is tangy. It mixes with melted cheese.

Chicago Style Pizza is cheesy too. But it has a pie-like taste. The top crust adds texture. It feels like a savory pie.

Popular Toppings

Which is Better?

It depends on your taste. Deep Dish Pizza is great if you love cheese. It is rich and filling. Chicago Style Pizza is for those who like pies. It is more layered. Each bite is unique.

Where to Find Them?

These pizzas are popular in Chicago. Many restaurants serve them. Pizzeria Uno is famous for Deep Dish. Giordano’s is known for Chicago Style.

You can find these pizzas in other places too. Many cities have restaurants that serve them. Some grocery stores sell frozen versions. You can bake them at home.

FAQs for Deep Dish Vs Chicago Style Pizza

What Is The Difference Between Deep Dish And Chicago Style Pizza?

Deep dish pizza has a thick crust and is baked in a pan. Chicago style pizza often refers to deep dish, but it can also mean thin-crust tavern-style pizza.

Why Is Chicago Style Pizza So Famous?

Chicago style pizza is famous for its unique, thick crust and layered toppings. It offers a hearty, flavorful experience.

Is Deep Dish Pizza Healthier Than Regular Pizza?

Deep dish pizza often contains more cheese and toppings, leading to higher calories. Consider portion control for a healthier option.

Which Pizza Type Is Best For Large Gatherings?

Deep dish is great for large gatherings. Its thick layers can satisfy more people with fewer slices.

Conclusion

Deep Dish and Chicago Style Pizza are both delicious. They have rich histories. Each has unique taste and texture. Try both to see which you like more. Enjoy the cheesy goodness!